Fair Food Network’s Double Up Food Bucks program provides Americans who receive SNAP benefits, or food stamps, with a one-to-one match to purchase fresh, locally grown fruits and vegetables. Double Up is available at participating grocery stores and Farmers markets across the state, and volunteers are essential in spreading...
Fair Food Network’s Double Up Food Bucks program provides Americans who receive SNAP benefits, or food stamps, with a one-to-one match to purchase fresh, locally grown fruits and vegetables. Double Up is available at participating grocery stores and Farmers markets across the state, and volunteers are essential in spreading...
Fair Food Network’s Double Up Food Bucks program provides Americans who receive SNAP benefits, or food stamps, with a one-to-one match to purchase fresh, locally grown fruits and vegetables. Double Up is available at participating grocery stores and Farmers markets across the state, and volunteers are essential in spreading...
Cooking Matters is a free, six-week-long cooking and nutrition series for low-income families in Genesee County. Classes are taught by Michigan State University Extension nutrition professionals and volunteer chefs.
We have the place for you if you want a FUN way to give back to the community. You can set your own hours. You can make new friends or bring your friends with you. We have the place for you!
We served 2 meals a day at the North End Soup Kitchen. Our 2nd shift, 2PM to 5:30PM is looking for many volunteers. Our 2nd shift runs Monday through Saturday and need up to 10 people per day.
All the food programs of Catholic Charities, 7 in all, will serve about 500-700 meals per day.
